Snacks · Nutrition facts

Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice

200 kcal per 100 g, with 7 g protein, 30 g carbs and 6 g fat. Full micronutrients and serving info below.

Serving: 50g
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Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & RiceNutri-Score ACompare
Amount

Showing values for 100 g

200 kcal
Calories
10% of a 2000 kcal day
7 g
Protein
14% of calories
30 g
Carbs
59% of calories
6 g
Fat
27% of calories
Macro split
Protein 14%Carbs 59%Fat 27%

Nutrition facts

per 100 g
Fiber4g14% DV
Sugar3g
Saturated fat0.5g2% DV
Sodium325.1mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0810607022264 · Data last verified:

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0810607022264

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Common questions

How many calories are in Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice?

Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice by popcorner, PopCorners has 200 kcal per 100 g. One serving (50 g) is about 100 kcal.

How much protein is in Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice?

Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice contains 7 g of protein per 100 g — about 3.5 g per 50 g serving.

Is Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice a good source of fiber?

It provides 4 g of fiber per 100 g — 14% of the daily value.

Why does Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (4 g). Overall that places it in band A.

How much Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice is 100 calories?

About 50 g of Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice equals 100 kcal.

Is Veggie Crisps - Cauliflower With Yellow Peas, Chickpeas, & Rice high in sugar or fat?

Per 100 g it has 3 g sugar and 6 g fat (0.5 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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