Bakery · Nutrition facts

Biscuits

450 kcal per 100 g, with 10 g protein, 75 g carbs and 10 g fat. Full micronutrients and serving info below.

Good proteinCalorie denseHigh fiber
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Amount

Showing values for 100 g

450 kcal
Calories
22% of a 2000 kcal day
10 g
Protein
9% of calories
75 g
Carbs
70% of calories
10 g
Fat
21% of calories
Macro split
Protein 9%Carbs 70%Fat 21%

Nutrition facts

per 100 g
Fiber5g18% DV
Sugar0g
Saturated fat5g25% DV
Sodium675mg29% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0057858107030 · Data last verified:

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Barcode

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0057858107030

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Common questions

How many calories are in Biscuits?

Biscuits has 450 kcal per 100 g.

How much protein is in Biscuits?

Biscuits contains 10 g of protein per 100 g.

Is Biscuits a good source of protein?

Yes — 10 g of protein per 100 g, supplying 9% of its calories. That makes it a good protein source.

Is Biscuits high in carbs?

Yes — carbohydrates provide 70% of its calories (75 g per 100 g, of which 0 g is sugar). It also delivers 5 g of fiber.

Is Biscuits low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 75 g of carbs come from starch and fiber rather than sugar.

Is Biscuits high in saturated fat?

It has 5 g of saturated fat per 100 g — 25% of the daily value, which counts as high.

Is Biscuits high in sodium?

Yes — 675 mg of sodium per 100 g, about 29% of the daily value.

Is Biscuits a good source of fiber?

It provides 5 g of fiber per 100 g — 18% of the daily value, making it a high-fiber food.

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