Snacks · Nutrition facts

Corn & Lentil Chips

434 kcal per 100 g, with 9.5 g protein, 66.8 g carbs and 12.8 g fat. Full micronutrients and serving info below.

Serving: 100 g
Good proteinCalorie denseHigh fiber
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Corn & Lentil ChipsNutri-Score BCompare
Amount

Showing values for 100 g

434 kcal
Calories
22% of a 2000 kcal day
9.5 g
Protein
9% of calories
66.8 g
Carbs
64% of calories
12.8 g
Fat
27% of calories
Macro split
Protein 9%Carbs 64%Fat 27%

Nutrition facts

per 100 g
Fiber5.1g18% DV
Sugar1.4g
Saturated fat2.5g12% DV
Cholesterol0mg0% DV
Sodium380.6mg17% DV
Potassium267.8mg6% DV
Calcium34.9mg3% DV
Iron2.6mg14% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489942368 · Data last verified:

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4056489942368

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Common questions

How many calories are in Corn & Lentil Chips?

Corn & Lentil Chips by Lidl has 434 kcal per 100 g. One serving (100 g) is about 434 kcal.

How much protein is in Corn & Lentil Chips?

Corn & Lentil Chips contains 9.5 g of protein per 100 g — about 9.5 g per 100 g serving.

Is Corn & Lentil Chips low in sugar?

Yes — only 1.4 g of sugar per 100 g. Most of its 66.8 g of carbs come from starch and fiber rather than sugar.

Is Corn & Lentil Chips a good source of fiber?

It provides 5.1 g of fiber per 100 g — 18% of the daily value, making it a high-fiber food.

Why does Corn & Lentil Chips have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (434 kcal); points in favor come from fiber (5.1 g), protein (9.5 g). Overall that places it in band B.

How much Corn & Lentil Chips is 100 calories?

About 23 g of Corn & Lentil Chips equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Corn & Lentil Chips high in calories?

Yes — 434 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 217 kcal.

Is Corn & Lentil Chips a good source of iron?

It is a moderate source: 2.6 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

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