Meat · Nutrition facts

Brilliantly Beef-free Plant Based Burger

121 kcal per 100 g, with 14.4 g protein, 7.1 g carbs and 4.8 g fat. Full micronutrients and serving info below.

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Brilliantly Beef-free Plant Based BurgerNutri-Score ACompare
Amount

Showing values for 100 g

121 kcal
Calories
6% of a 2000 kcal day
14.4 g
Protein
45% of calories
7.1 g
Carbs
22% of calories
4.8 g
Fat
33% of calories
Macro split
Protein 45%Carbs 22%Fat 33%

Nutrition facts

per 100 g
Fiber4.7g17% DV
Sugar1.6g
Saturated fat3.1g16% DV
Sodium420.9mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5391512911379 · Data last verified:

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5391512911379

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Common questions

How many calories are in Brilliantly Beef-free Plant Based Burger?

Brilliantly Beef-free Plant Based Burger has 121 kcal per 100 g.

How much protein is in Brilliantly Beef-free Plant Based Burger?

Brilliantly Beef-free Plant Based Burger contains 14.4 g of protein per 100 g.

Is Brilliantly Beef-free Plant Based Burger a good source of protein?

Yes — 14.4 g of protein per 100 g, supplying 45% of its calories. That makes it a good protein source.

Is Brilliantly Beef-free Plant Based Burger low in sugar?

Yes — only 1.6 g of sugar per 100 g. Most of its 7.1 g of carbs come from starch and fiber rather than sugar.

Is Brilliantly Beef-free Plant Based Burger a good source of fiber?

It provides 4.7 g of fiber per 100 g — 17% of the daily value.

Why does Brilliantly Beef-free Plant Based Burger have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.1 g), sodium (420.9 mg); points in favor come from fiber (4.7 g), protein (14.4 g). Overall that places it in band A.

How much Brilliantly Beef-free Plant Based Burger is 100 calories?

About 83 g of Brilliantly Beef-free Plant Based Burger equals 100 kcal.

Is Brilliantly Beef-free Plant Based Burger high in sugar or fat?

Per 100 g it has 1.6 g sugar and 4.8 g fat (3.1 g saturated). Fat provides 33% of its calories, so portion size matters most here.

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