Frozen · Nutrition facts

Spring Rolls With Vegetables

185 kcal per 100 g, with 3.2 g protein, 22.7 g carbs and 8.6 g fat. Full micronutrients and serving info below.

Serving: 75 g
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Spring Rolls With VegetablesNutri-Score CCompare
Amount

Showing values for 100 g

185 kcal
Calories
9% of a 2000 kcal day
3.2 g
Protein
7% of calories
22.7 g
Carbs
50% of calories
8.6 g
Fat
43% of calories
Macro split
Protein 7%Carbs 50%Fat 43%

Nutrition facts

per 100 g
Fiber2.2g8% DV
Sugar3.1g
Saturated fat1.7g8% DV
Sodium488mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4335619032644 · Data last verified:

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4335619032644

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Common questions

How many calories are in Spring Rolls With Vegetables?

Spring Rolls With Vegetables by Chef Select has 185 kcal per 100 g. One serving (75 g) is about 139 kcal.

How much protein is in Spring Rolls With Vegetables?

Spring Rolls With Vegetables contains 3.2 g of protein per 100 g — about 2.4 g per 75 g serving.

Is Spring Rolls With Vegetables high in sodium?

Yes — 488 mg of sodium per 100 g, about 21% of the daily value.

Why does Spring Rolls With Vegetables have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (488 mg). Overall that places it in band C.

How much Spring Rolls With Vegetables is 100 calories?

About 54 g of Spring Rolls With Vegetables equals 100 kcal.

Is Spring Rolls With Vegetables high in sugar or fat?

Per 100 g it has 3.1 g sugar and 8.6 g fat (1.7 g saturated). Fat provides 43% of its calories, so portion size matters most here.

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