Chicken And Vegetable Egg Rolls

Chicken And Vegetable Egg Rolls by Wei-Chuan has 176 kcal per 100 g. One serving (85 g) is about 150 kcal.

Chicken And Vegetable Egg Rolls contains 8.2 g of protein per 100 g — about 7 g per 85 g serving.

Yes — only 1.2 g of sugar per 100 g. Most of its 23.5 g of carbs come from starch and fiber rather than sugar.

It provides 22.4 g of fiber per 100 g — 80% of the daily value, making it a high-fiber food.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (22.4 g), protein (8.2 g). Overall that places it in band A.

About 57 g of Chicken And Vegetable Egg Rolls equals 100 kcal.

Per 100 g it has 1.2 g sugar and 7.1 g fat (1.2 g saturated). Fat provides 34% of its calories, so portion size matters most here.