Other · Nutrition facts

Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made

201 kcal per 100 g, with 6.3 g protein, 18 g carbs and 11 g fat. Full micronutrients and serving info below.

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Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 MadeNutri-Score CCompare
Amount

Showing values for 100 g

201 kcal
Calories
10% of a 2000 kcal day
6.3 g
Protein
13% of calories
18 g
Carbs
37% of calories
11 g
Fat
50% of calories
Macro split
Protein 13%Carbs 37%Fat 50%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar4g
Saturated fat2.5g12% DV
Sodium312mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3256226315634 · Data last verified:

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3256226315634

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Common questions

How many calories are in Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made?

Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made by U, U Bio has 201 kcal per 100 g.

How much protein is in Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made?

Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made contains 6.3 g of protein per 100 g.

Why does Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made is 100 calories?

About 50 g of Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made equals 100 kcal.

Is Coffret Repas: Salade Penne Rigate & Speck, Tomates Cerises & Mozarella + 1 Made high in sugar or fat?

Per 100 g it has 4 g sugar and 11 g fat (2.5 g saturated). Fat provides 50% of its calories, so portion size matters most here.

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