Frozen · Nutrition facts

British Chicken, Leek & Bacon Pie

85 kcal per 100 g, with 3.2 g protein, 4 g carbs and 6.1 g fat. Full micronutrients and serving info below.

Serving: 1 portion (300 g)
Low carb
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British Chicken, Leek & Bacon PieNutri-Score CCompare
Amount

Showing values for 100 g

85 kcal
Calories
4% of a 2000 kcal day
3.2 g
Protein
15% of calories
4 g
Carbs
19% of calories
6.1 g
Fat
66% of calories
Macro split
Protein 15%Carbs 19%Fat 66%

Nutrition facts

per 100 g
Fiber0.4g1% DV
Sugar0.5g
Saturated fat3.4g17% DV
Cholesterol57mg19% DV
Sodium77.3mg3% DV
Potassium216.3mg5% DV
Calcium29.4mg2% DV
Iron0.7mg4% DV
Vitamin C2.9mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5060992430051 · Data last verified:

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5060992430051

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Common questions

How many calories are in British Chicken, Leek & Bacon Pie?

British Chicken, Leek & Bacon Pie by By Ruby has 85 kcal per 100 g. One serving (300 g) is about 255 kcal.

How much protein is in British Chicken, Leek & Bacon Pie?

British Chicken, Leek & Bacon Pie contains 3.2 g of protein per 100 g — about 9.6 g per 300 g serving.

Is British Chicken, Leek & Bacon Pie keto-friendly?

With 4 g total carbs (about 3.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is British Chicken, Leek & Bacon Pie low in sodium?

Yes — just 77.3 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does British Chicken, Leek & Bacon Pie have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.4 g). Overall that places it in band C.

How much British Chicken, Leek & Bacon Pie is 100 calories?

About 118 g of British Chicken, Leek & Bacon Pie equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is British Chicken, Leek & Bacon Pie high in sugar or fat?

Per 100 g it has 0.5 g sugar and 6.1 g fat (3.4 g saturated). Fat provides 66% of its calories, so portion size matters most here.

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