Dairy & Eggs · Nutrition facts

Skyr Pêche-abricot

75 kcal per 100 g, with 8.7 g protein, 9.9 g carbs and 0.1 g fat. Full micronutrients and serving info below.

Serving: 140g
Good proteinCalcium rich
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Skyr Pêche-abricotNutri-Score ACompare
Amount

Showing values for 100 g

75 kcal
Calories
4% of a 2000 kcal day
8.7 g
Protein
46% of calories
9.9 g
Carbs
53% of calories
0.1 g
Fat
1% of calories
Macro split
Protein 46%Carbs 53%Fat 1%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar9.1g
Saturated fat0.1g0% DV
Cholesterol2.2mg1% DV
Sodium32mg1% DV
Potassium142.8mg3% DV
Calcium107.5mg8% DV
Iron0mg0% DV
Vitamin C1.2mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3033492001269 · Data last verified:

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3033492001269

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Common questions

How many calories are in Skyr Pêche-abricot?

Skyr Pêche-abricot by Danone has 75 kcal per 100 g. One serving (140 g) is about 105 kcal.

How much protein is in Skyr Pêche-abricot?

Skyr Pêche-abricot contains 8.7 g of protein per 100 g — about 12.2 g per 140 g serving.

Is Skyr Pêche-abricot low in sodium?

Yes — just 32 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Skyr Pêche-abricot have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (8.7 g). Overall that places it in band A.

How much Skyr Pêche-abricot is 100 calories?

About 133 g of Skyr Pêche-abricot equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Skyr Pêche-abricot a good source of calcium?

It is a moderate source: 107.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Skyr Pêche-abricot high in sugar or fat?

Per 100 g it has 9.1 g sugar and 0.1 g fat (0.1 g saturated). Fat provides 1% of its calories, so portion size matters most here.

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