Sweets · Nutrition facts

Glace Artisanale Rhum Raisin - Raimo

209 kcal per 100 g, with 4.5 g protein, 22 g carbs and 10 g fat. Full micronutrients and serving info below.

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Glace Artisanale Rhum Raisin - RaimoNutri-Score CCompare
Amount

Showing values for 100 g

209 kcal
Calories
10% of a 2000 kcal day
4.5 g
Protein
9% of calories
22 g
Carbs
45% of calories
10 g
Fat
46% of calories
Macro split
Protein 9%Carbs 45%Fat 46%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar18g
Saturated fat5.8g29% DV
Cholesterol57.4mg19% DV
Sodium48mg2% DV
Potassium349.9mg7% DV
Calcium99.1mg8% DV
Iron0.5mg3% DV
Vitamin C0.4mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 0361059009795 · Data last verified:

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Common questions

How many calories are in Glace Artisanale Rhum Raisin - Raimo?

Glace Artisanale Rhum Raisin - Raimo by Raimo has 209 kcal per 100 g.

How much protein is in Glace Artisanale Rhum Raisin - Raimo?

Glace Artisanale Rhum Raisin - Raimo contains 4.5 g of protein per 100 g.

Is Glace Artisanale Rhum Raisin - Raimo high in sugar?

Yes — 18 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 82% of its carbohydrates.

Is Glace Artisanale Rhum Raisin - Raimo high in saturated fat?

It has 5.8 g of saturated fat per 100 g — 29% of the daily value, which counts as high.

Is Glace Artisanale Rhum Raisin - Raimo low in sodium?

Yes — just 48 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Glace Artisanale Rhum Raisin - Raimo have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (18 g), saturated fat (5.8 g). Overall that places it in band C.

How much Glace Artisanale Rhum Raisin - Raimo is 100 calories?

About 48 g of Glace Artisanale Rhum Raisin - Raimo equals 100 kcal.

Is Glace Artisanale Rhum Raisin - Raimo a good source of calcium?

It is a moderate source: 99.1 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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