Snacks · Nutrition facts

Dublin Shortbread

520 kcal per 100 g, with 3.8 g protein, 65.4 g carbs and 23.1 g fat. Full micronutrients and serving info below.

Serving: 2 cookles (26 g)
Calorie dense
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Dublin ShortbreadNutri-Score ECompare
Amount

Showing values for 100 g

520 kcal
Calories
26% of a 2000 kcal day
3.8 g
Protein
3% of calories
65.4 g
Carbs
54% of calories
23.1 g
Fat
43% of calories
Macro split
Protein 3%Carbs 54%Fat 43%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar23.1g
Saturated fat15.4g77% DV
Trans fat0g
Cholesterol76.9mg26% DV
Sodium403.8mg18% DV
Potassium76.9mg2% DV
Calcium38.5mg3% DV
Iron2.8mg16% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0014100074441 · Data last verified:

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0014100074441

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Common questions

How many calories are in Dublin Shortbread?

Dublin Shortbread by Pepperidge Farm has 520 kcal per 100 g. One serving (26 g) is about 135 kcal.

How much protein is in Dublin Shortbread?

Dublin Shortbread contains 3.8 g of protein per 100 g — about 1 g per 26 g serving.

Is Dublin Shortbread high in sugar?

Yes — 23.1 g of sugar per 100 g, roughly 6 teaspoons. Sugar makes up 35% of its carbohydrates.

Is Dublin Shortbread high in saturated fat?

It has 15.4 g of saturated fat per 100 g — 77% of the daily value, which counts as high.

Why does Dublin Shortbread have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (520 kcal), sugar (23.1 g), saturated fat (15.4 g), sodium (403.8 mg). Overall that places it in band E.

How much Dublin Shortbread is 100 calories?

About 19 g of Dublin Shortbread equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Dublin Shortbread high in calories?

Yes — 520 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 260 kcal.

Is Dublin Shortbread a good source of iron?

It is a moderate source: 2.8 mg per 100 g, about 16% of the daily value. A 200 g portion covers roughly 32%.

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