Meat · Nutrition facts

French Onion With Beef Stock Soup

56 kcal per 100 g, with 2.4 g protein, 9.8 g carbs and 0.8 g fat. Full micronutrients and serving info below.

Serving: 0.5 cup (123 g)
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French Onion With Beef Stock SoupNutri-Score CCompare
Amount

Showing values for 100 g

56 kcal
Calories
3% of a 2000 kcal day
2.4 g
Protein
17% of calories
9.8 g
Carbs
70% of calories
0.8 g
Fat
13% of calories
Macro split
Protein 17%Carbs 70%Fat 13%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar0.8g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium536.9mg23% DV
Potassium236mg5% DV
Calcium16mg1% DV
Iron0.3mg2% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0078742072722 · Data last verified:

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0078742072722

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Common questions

How many calories are in French Onion With Beef Stock Soup?

French Onion With Beef Stock Soup by Great Value has 56 kcal per 100 g. One serving (123 g) is about 69 kcal.

How much protein is in French Onion With Beef Stock Soup?

French Onion With Beef Stock Soup contains 2.4 g of protein per 100 g — about 3 g per 123 g serving.

Is French Onion With Beef Stock Soup low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 9.8 g of carbs come from starch and fiber rather than sugar.

Is French Onion With Beef Stock Soup high in sodium?

Yes — 536.9 mg of sodium per 100 g, about 23% of the daily value.

Why does French Onion With Beef Stock Soup have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (536.9 mg). Overall that places it in band C.

How much French Onion With Beef Stock Soup is 100 calories?

About 179 g of French Onion With Beef Stock Soup equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is French Onion With Beef Stock Soup high in sugar or fat?

Per 100 g it has 0.8 g sugar and 0.8 g fat (0 g saturated). Fat provides 13% of its calories, so portion size matters most here.

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