Dairy & Eggs · Nutrition facts

Vanilla

78 kcal per 100 g, with 4 g protein, 11.4 g carbs and 2.9 g fat. Full micronutrients and serving info below.

PotassiumCalcium rich
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VanillaNutri-Score BCompare
Amount

Showing values for 100 g

78 kcal
Calories
4% of a 2000 kcal day
4 g
Protein
18% of calories
11.4 g
Carbs
52% of calories
2.9 g
Fat
30% of calories
Macro split
Protein 18%Carbs 52%Fat 30%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar9.1g
Saturated fat1.4g7% DV
Trans fat0.2g
Cholesterol15mg5% DV
Sodium42.9mg2% DV
Potassium350mg7% DV
Calcium250mg19% DV
Iron0.6mg3% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0056800098297 · Data last verified:

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0056800098297

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Common questions

How many calories are in Vanilla?

Vanilla by Activia has 78 kcal per 100 g.

How much protein is in Vanilla?

Vanilla contains 4 g of protein per 100 g.

Is Vanilla low in sodium?

Yes — just 42.9 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Vanilla have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Vanilla is 100 calories?

About 128 g of Vanilla equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Vanilla a good source of calcium?

It is a moderate source: 250 mg per 100 g, about 19% of the daily value. A 200 g portion covers roughly 38%.

Is Vanilla high in sugar or fat?

Per 100 g it has 9.1 g sugar and 2.9 g fat (1.4 g saturated). Fat provides 30% of its calories, so portion size matters most here.

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