Fish & Seafood · Nutrition facts

Moules Tomates Ail & Persil - 120g - Frais

228 kcal per 100 g, with 13 g protein, 6.5 g carbs and 16 g fat. Full micronutrients and serving info below.

Serving: 100.0g
Good protein
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Moules Tomates Ail & Persil - 120g - FraisNutri-Score BCompare
Amount

Showing values for 100 g

228 kcal
Calories
11% of a 2000 kcal day
13 g
Protein
23% of calories
6.5 g
Carbs
12% of calories
16 g
Fat
65% of calories
Macro split
Protein 23%Carbs 12%Fat 65%

Nutrition facts

per 100 g
Sugar0.8g
Saturated fat1.3g6% DV
Sodium296mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3700966572289 · Data last verified:

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3700966572289

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Common questions

How many calories are in Moules Tomates Ail & Persil - 120g - Frais?

Moules Tomates Ail & Persil - 120g - Frais by Cap Océan has 228 kcal per 100 g. One serving (100 g) is about 228 kcal.

How much protein is in Moules Tomates Ail & Persil - 120g - Frais?

Moules Tomates Ail & Persil - 120g - Frais contains 13 g of protein per 100 g — about 13 g per 100 g serving.

Is Moules Tomates Ail & Persil - 120g - Frais a good source of protein?

Yes — 13 g of protein per 100 g, supplying 23% of its calories. That makes it a good protein source.

Is Moules Tomates Ail & Persil - 120g - Frais low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 6.5 g of carbs come from starch and fiber rather than sugar.

Why does Moules Tomates Ail & Persil - 120g - Frais have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (13 g). Overall that places it in band B.

How much Moules Tomates Ail & Persil - 120g - Frais is 100 calories?

About 44 g of Moules Tomates Ail & Persil - 120g - Frais equals 100 kcal.

Is Moules Tomates Ail & Persil - 120g - Frais high in sugar or fat?

Per 100 g it has 0.8 g sugar and 16 g fat (1.3 g saturated). Fat provides 65% of its calories, so portion size matters most here.

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