Fish & Seafood · Nutrition facts

Thon Entier Au Naturel

by Tropical

106 kcal per 100 g, with 26 g protein, 0.1 g carbs and 0.6 g fat. Full micronutrients and serving info below.

High proteinLow carbPotassium
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Thon Entier Au NaturelNutri-Score ACompare
Amount

Showing values for 100 g

106 kcal
Calories
5% of a 2000 kcal day
26 g
Protein
95% of calories
0.1 g
Carbs
0% of calories
0.6 g
Fat
5% of calories
Macro split
Protein 95%Carbs 0%Fat 5%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat0g0% DV
Cholesterol25.4mg8% DV
Sodium200mg9% DV
Potassium322.9mg7% DV
Calcium15.8mg1% DV
Iron1.4mg8% DV
Vitamin C1mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 6091059002231 · Data last verified:

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6091059002231

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Common questions

How many calories are in Thon Entier Au Naturel?

Thon Entier Au Naturel by Tropical has 106 kcal per 100 g.

How much protein is in Thon Entier Au Naturel?

Thon Entier Au Naturel contains 26 g of protein per 100 g.

Is Thon Entier Au Naturel a good source of protein?

Yes — 26 g of protein per 100 g, supplying 95% of its calories. That makes it an excellent protein source.

Is Thon Entier Au Naturel keto-friendly?

With 0.1 g total carbs (about 0.1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Thon Entier Au Naturel have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (26 g). Overall that places it in band A.

How much Thon Entier Au Naturel is 100 calories?

About 94 g of Thon Entier Au Naturel equals 100 kcal.

Is Thon Entier Au Naturel a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Thon Entier Au Naturel high in sugar or fat?

Per 100 g it has 0 g sugar and 0.6 g fat (0 g saturated). Fat provides 5% of its calories, so portion size matters most here.

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