Other · Nutrition facts

The Good Baker Margherita

230 kcal per 100 g, with 10.3 g protein, 27.7 g carbs and 8 g fat. Full micronutrients and serving info below.

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The Good Baker MargheritaNutri-Score BCompare
Amount

Showing values for 100 g

230 kcal
Calories
12% of a 2000 kcal day
10.3 g
Protein
18% of calories
27.7 g
Carbs
49% of calories
8 g
Fat
33% of calories
Macro split
Protein 18%Carbs 49%Fat 33%

Nutrition facts

per 100 g
Fiber3g11% DV
Sugar3.3g
Saturated fat3.7g18% DV
Sodium353.3mg15% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0058336911002 · Data last verified:

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Barcode

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0058336911002

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Common questions

How many calories are in The Good Baker Margherita?

The Good Baker Margherita by Dr. Oetker has 230 kcal per 100 g.

How much protein is in The Good Baker Margherita?

The Good Baker Margherita contains 10.3 g of protein per 100 g.

Is The Good Baker Margherita a good source of protein?

Yes — 10.3 g of protein per 100 g, supplying 18% of its calories. That makes it a good protein source.

Is The Good Baker Margherita a good source of fiber?

It provides 3 g of fiber per 100 g — 11% of the daily value.

Why does The Good Baker Margherita have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.7 g); points in favor come from fiber (3 g), protein (10.3 g). Overall that places it in band B.

How much The Good Baker Margherita is 100 calories?

About 43 g of The Good Baker Margherita equals 100 kcal.

Is The Good Baker Margherita high in sugar or fat?

Per 100 g it has 3.3 g sugar and 8 g fat (3.7 g saturated). Fat provides 33% of its calories, so portion size matters most here.

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