Sweets · Nutrition facts

Single-origin Chocolate

by Akesson Estate

179 kcal per 100 g, with 3.6 g protein, 21.4 g carbs and 12.5 g fat. Full micronutrients and serving info below.

High fiber
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Single-origin ChocolateNutri-Score CCompare
Amount

Showing values for 100 g

179 kcal
Calories
9% of a 2000 kcal day
3.6 g
Protein
7% of calories
21.4 g
Carbs
40% of calories
12.5 g
Fat
53% of calories
Macro split
Protein 7%Carbs 40%Fat 53%

Nutrition facts

per 100 g
Fiber10.7g38% DV
Sugar10.7g
Saturated fat7.1g36% DV
Sodium0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0857941006192 · Data last verified:

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Barcode

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0857941006192

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Common questions

How many calories are in Single-origin Chocolate?

Single-origin Chocolate by Akesson Estate has 179 kcal per 100 g.

How much protein is in Single-origin Chocolate?

Single-origin Chocolate contains 3.6 g of protein per 100 g.

Is Single-origin Chocolate high in saturated fat?

It has 7.1 g of saturated fat per 100 g — 36% of the daily value, which counts as high.

Is Single-origin Chocolate low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Single-origin Chocolate a good source of fiber?

It provides 10.7 g of fiber per 100 g — 38% of the daily value, making it a high-fiber food.

Why does Single-origin Chocolate have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (10.7 g), saturated fat (7.1 g); points in favor come from fiber (10.7 g). Overall that places it in band C.

How much Single-origin Chocolate is 100 calories?

About 56 g of Single-origin Chocolate equals 100 kcal.

Is Single-origin Chocolate high in sugar or fat?

Per 100 g it has 10.7 g sugar and 12.5 g fat (7.1 g saturated). Fat provides 53% of its calories, so portion size matters most here.

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