Poultry · Nutrition facts

Roasted Turkey Breast And White Turkey

107 kcal per 100 g, with 14.3 g protein, 5.4 g carbs and 2.7 g fat. Full micronutrients and serving info below.

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Roasted Turkey Breast And White TurkeyNutri-Score CCompare
Amount

Showing values for 100 g

107 kcal
Calories
5% of a 2000 kcal day
14.3 g
Protein
55% of calories
5.4 g
Carbs
21% of calories
2.7 g
Fat
24% of calories
Macro split
Protein 55%Carbs 21%Fat 24%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar1.8g
Saturated fat0g0% DV
Sodium964.3mg42% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0070800822812 · Data last verified:

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0070800822812

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Common questions

How many calories are in Roasted Turkey Breast And White Turkey?

Roasted Turkey Breast And White Turkey by Smithfield has 107 kcal per 100 g.

How much protein is in Roasted Turkey Breast And White Turkey?

Roasted Turkey Breast And White Turkey contains 14.3 g of protein per 100 g.

Is Roasted Turkey Breast And White Turkey a good source of protein?

Yes — 14.3 g of protein per 100 g, supplying 55% of its calories. That makes it a good protein source.

Is Roasted Turkey Breast And White Turkey low in sugar?

Yes — only 1.8 g of sugar per 100 g. Most of its 5.4 g of carbs come from starch and fiber rather than sugar.

Is Roasted Turkey Breast And White Turkey high in sodium?

Yes — 964.3 mg of sodium per 100 g, about 42% of the daily value.

Why does Roasted Turkey Breast And White Turkey have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (964.3 mg); points in favor come from protein (14.3 g). Overall that places it in band C.

How much Roasted Turkey Breast And White Turkey is 100 calories?

About 93 g of Roasted Turkey Breast And White Turkey equals 100 kcal.

Is Roasted Turkey Breast And White Turkey high in sugar or fat?

Per 100 g it has 1.8 g sugar and 2.7 g fat (0 g saturated). Fat provides 24% of its calories, so portion size matters most here.

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