Dairy & Eggs · Nutrition facts

Joghurt

90 kcal per 100 g, with 3.5 g protein, 12 g carbs and 3.1 g fat. Full micronutrients and serving info below.

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JoghurtNutri-Score CCompare
Amount

Showing values for 100 g

90 kcal
Calories
4% of a 2000 kcal day
3.5 g
Protein
16% of calories
12 g
Carbs
53% of calories
3.1 g
Fat
31% of calories
Macro split
Protein 16%Carbs 53%Fat 31%

Nutrition facts

per 100 g
Sugar12g
Saturated fat2.1g11% DV
Sodium80mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4040600990208 · Data last verified:

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Barcode

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4040600990208

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Common questions

How many calories are in Joghurt?

Joghurt by Landliebe has 90 kcal per 100 g.

How much protein is in Joghurt?

Joghurt contains 3.5 g of protein per 100 g.

Is Joghurt low in sodium?

Yes — just 80 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Joghurt have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (12 g). Overall that places it in band C.

How much Joghurt is 100 calories?

About 111 g of Joghurt equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Joghurt high in sugar or fat?

Per 100 g it has 12 g sugar and 3.1 g fat (2.1 g saturated). Fat provides 31% of its calories, so portion size matters most here.

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