Meat · Nutrition facts

Schweinsnierstück-steak Paprika

145 kcal per 100 g, with 21 g protein, 0.5 g carbs and 6.5 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Schweinsnierstück-steak PaprikaNutri-Score CCompare
Amount

Showing values for 100 g

145 kcal
Calories
7% of a 2000 kcal day
21 g
Protein
58% of calories
0.5 g
Carbs
1% of calories
6.5 g
Fat
41% of calories
Macro split
Protein 58%Carbs 1%Fat 41%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat3g15% DV
Sodium472mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 20238629 · Data last verified:

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Common questions

How many calories are in Schweinsnierstück-steak Paprika?

Schweinsnierstück-steak Paprika by Lidl has 145 kcal per 100 g.

How much protein is in Schweinsnierstück-steak Paprika?

Schweinsnierstück-steak Paprika contains 21 g of protein per 100 g.

Is Schweinsnierstück-steak Paprika a good source of protein?

Yes — 21 g of protein per 100 g, supplying 58% of its calories. That makes it an excellent protein source.

Is Schweinsnierstück-steak Paprika keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Schweinsnierstück-steak Paprika high in sodium?

Yes — 472 mg of sodium per 100 g, about 21% of the daily value.

Why does Schweinsnierstück-steak Paprika have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3 g), sodium (472 mg); points in favor come from protein (21 g). Overall that places it in band C.

How much Schweinsnierstück-steak Paprika is 100 calories?

About 69 g of Schweinsnierstück-steak Paprika equals 100 kcal.

Is Schweinsnierstück-steak Paprika high in sugar or fat?

Per 100 g it has 0.5 g sugar and 6.5 g fat (3 g saturated). Fat provides 41% of its calories, so portion size matters most here.

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