Other · Nutrition facts

Plant Protein Pudding Schokolade

97 kcal per 100 g, with 10.2 g protein, 7 g carbs and 2.9 g fat. Full micronutrients and serving info below.

Serving: 200 g
Good proteinCalcium rich
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Plant Protein Pudding SchokoladeNutri-Score ACompare
Amount

Showing values for 100 g

97 kcal
Calories
5% of a 2000 kcal day
10.2 g
Protein
43% of calories
7 g
Carbs
30% of calories
2.9 g
Fat
27% of calories
Macro split
Protein 43%Carbs 30%Fat 27%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar4.9g
Saturated fat0.8g4% DV
Sodium168mg7% DV
Calcium120mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7415788137863 · Data last verified:

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Common questions

How many calories are in Plant Protein Pudding Schokolade?

Plant Protein Pudding Schokolade by Alpro has 97 kcal per 100 g. One serving (200 g) is about 194 kcal.

How much protein is in Plant Protein Pudding Schokolade?

Plant Protein Pudding Schokolade contains 10.2 g of protein per 100 g — about 20.4 g per 200 g serving.

Is Plant Protein Pudding Schokolade a good source of protein?

Yes — 10.2 g of protein per 100 g, supplying 43% of its calories. That makes it a good protein source.

Why does Plant Protein Pudding Schokolade have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.2 g). Overall that places it in band A.

How much Plant Protein Pudding Schokolade is 100 calories?

About 103 g of Plant Protein Pudding Schokolade equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Plant Protein Pudding Schokolade a good source of calcium?

It is a moderate source: 120 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Plant Protein Pudding Schokolade high in sugar or fat?

Per 100 g it has 4.9 g sugar and 2.9 g fat (0.8 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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