Snacks · Nutrition facts

Walliser Berg-butterstäckli

421 kcal per 100 g, with 9 g protein, 52 g carbs and 19 g fat. Full micronutrients and serving info below.

Good proteinCalorie dense
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Walliser Berg-butterstäckliNutri-Score DCompare
Amount

Showing values for 100 g

421 kcal
Calories
21% of a 2000 kcal day
9 g
Protein
9% of calories
52 g
Carbs
50% of calories
19 g
Fat
41% of calories
Macro split
Protein 9%Carbs 50%Fat 41%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar4g
Saturated fat11g55% DV
Sodium760mg33% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7613379150059 · Data last verified:

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7613379150059

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Common questions

How many calories are in Walliser Berg-butterstäckli?

Walliser Berg-butterstäckli by Pro Montagna has 421 kcal per 100 g.

How much protein is in Walliser Berg-butterstäckli?

Walliser Berg-butterstäckli contains 9 g of protein per 100 g.

Is Walliser Berg-butterstäckli high in saturated fat?

It has 11 g of saturated fat per 100 g — 55% of the daily value, which counts as high.

Is Walliser Berg-butterstäckli high in sodium?

Yes — 760 mg of sodium per 100 g, about 33% of the daily value.

Why does Walliser Berg-butterstäckli have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (421 kcal), saturated fat (11 g), sodium (760 mg); points in favor come from protein (9 g). Overall that places it in band D.

How much Walliser Berg-butterstäckli is 100 calories?

About 24 g of Walliser Berg-butterstäckli equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Walliser Berg-butterstäckli high in calories?

Yes — 421 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 210 kcal.

Is Walliser Berg-butterstäckli high in sugar or fat?

Per 100 g it has 4 g sugar and 19 g fat (11 g saturated). Fat provides 41% of its calories, so portion size matters most here.

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