Meat · Nutrition facts

Terrine Landaise À L'ancienne

310 kcal per 100 g, with 11 g protein, 8 g carbs and 26 g fat. Full micronutrients and serving info below.

Good proteinIron rich
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Terrine Landaise À L'ancienneNutri-Score DCompare
Amount

Showing values for 100 g

310 kcal
Calories
16% of a 2000 kcal day
11 g
Protein
14% of calories
8 g
Carbs
10% of calories
26 g
Fat
76% of calories
Macro split
Protein 14%Carbs 10%Fat 76%

Nutrition facts

per 100 g
Fiber0.2g1% DV
Sugar2.5g
Saturated fat10g50% DV
Cholesterol139.5mg46% DV
Sodium600mg26% DV
Potassium280.8mg6% DV
Calcium16.1mg1% DV
Iron5.2mg29% DV
Vitamin C6.4mg7% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3067163631912 · Data last verified:

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3067163631912

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Common questions

How many calories are in Terrine Landaise À L'ancienne?

Terrine Landaise À L'ancienne by R. Junca has 310 kcal per 100 g.

How much protein is in Terrine Landaise À L'ancienne?

Terrine Landaise À L'ancienne contains 11 g of protein per 100 g.

Is Terrine Landaise À L'ancienne a good source of protein?

Yes — 11 g of protein per 100 g, supplying 14% of its calories. That makes it a good protein source.

Is Terrine Landaise À L'ancienne high in saturated fat?

It has 10 g of saturated fat per 100 g — 50% of the daily value, which counts as high.

Is Terrine Landaise À L'ancienne high in sodium?

Yes — 600 mg of sodium per 100 g, about 26% of the daily value.

Why does Terrine Landaise À L'ancienne have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (10 g), sodium (600 mg); points in favor come from protein (11 g). Overall that places it in band D.

How much Terrine Landaise À L'ancienne is 100 calories?

About 32 g of Terrine Landaise À L'ancienne equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Terrine Landaise À L'ancienne a good source of iron?

It is a good source: 5.2 mg per 100 g, about 29% of the daily value. A 200 g portion covers roughly 58%.

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