Other · Nutrition facts

Petits Pains Multigraines

289 kcal per 100 g, with 10 g protein, 46 g carbs and 6.3 g fat. Full micronutrients and serving info below.

Serving: 40g
Good proteinHigh fiberCalcium rich
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Petits Pains MultigrainesNutri-Score ACompare
Amount

Showing values for 100 g

289 kcal
Calories
14% of a 2000 kcal day
10 g
Protein
14% of calories
46 g
Carbs
66% of calories
6.3 g
Fat
20% of calories
Macro split
Protein 14%Carbs 66%Fat 20%

Nutrition facts

per 100 g
Fiber5.5g20% DV
Sugar2.1g
Saturated fat0.8g4% DV
Cholesterol0mg0% DV
Sodium560mg24% DV
Potassium225.8mg5% DV
Calcium122.7mg9% DV
Iron2.6mg14% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3270160821525 · Data last verified:

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3270160821525

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Common questions

How many calories are in Petits Pains Multigraines?

Petits Pains Multigraines by Picard has 289 kcal per 100 g. One serving (40 g) is about 116 kcal.

How much protein is in Petits Pains Multigraines?

Petits Pains Multigraines contains 10 g of protein per 100 g — about 4 g per 40 g serving.

Is Petits Pains Multigraines a good source of protein?

Yes — 10 g of protein per 100 g, supplying 14% of its calories. That makes it a good protein source.

Is Petits Pains Multigraines high in sodium?

Yes — 560 mg of sodium per 100 g, about 24% of the daily value.

Is Petits Pains Multigraines a good source of fiber?

It provides 5.5 g of fiber per 100 g — 20% of the daily value, making it a high-fiber food.

Why does Petits Pains Multigraines have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (560 mg); points in favor come from fiber (5.5 g), protein (10 g). Overall that places it in band A.

How much Petits Pains Multigraines is 100 calories?

About 35 g of Petits Pains Multigraines equals 100 kcal.

Is Petits Pains Multigraines a good source of calcium?

It is a moderate source: 122.7 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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