Other · Nutrition facts

Creme Vegetal Para Barrar A 35%

317 kcal per 100 g, with 0.5 g protein, 0.5 g carbs and 35 g fat. Full micronutrients and serving info below.

Serving: 10 g
Low carb
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Creme Vegetal Para Barrar A 35%Nutri-Score CCompare
Amount

Showing values for 100 g

317 kcal
Calories
16% of a 2000 kcal day
0.5 g
Protein
1% of calories
0.5 g
Carbs
1% of calories
35 g
Fat
98% of calories
Macro split
Protein 1%Carbs 1%Fat 98%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar0.5g
Saturated fat7.5g38% DV
Sodium8mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5604260307791 · Data last verified:

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5604260307791

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Common questions

How many calories are in Creme Vegetal Para Barrar A 35%?

Creme Vegetal Para Barrar A 35% by PorSi,PorSi VivaBem,VivaBem has 317 kcal per 100 g. One serving (10 g) is about 32 kcal.

How much protein is in Creme Vegetal Para Barrar A 35%?

Creme Vegetal Para Barrar A 35% contains 0.5 g of protein per 100 g — about 0 g per 10 g serving.

Is Creme Vegetal Para Barrar A 35% keto-friendly?

With 0.5 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Creme Vegetal Para Barrar A 35% high in saturated fat?

It has 7.5 g of saturated fat per 100 g — 38% of the daily value, which counts as high.

Is Creme Vegetal Para Barrar A 35% low in sodium?

Yes — just 8 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Creme Vegetal Para Barrar A 35% have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (7.5 g). Overall that places it in band C.

How much Creme Vegetal Para Barrar A 35% is 100 calories?

About 32 g of Creme Vegetal Para Barrar A 35% equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Creme Vegetal Para Barrar A 35% high in sugar or fat?

Per 100 g it has 0.5 g sugar and 35 g fat (7.5 g saturated). Fat provides 98% of its calories, so portion size matters most here.

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