Fish & Seafood · Nutrition facts

Salmone Affumicato Con Legno Di Faggio

161 kcal per 100 g, with 21.4 g protein, 0 g carbs and 8.4 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Salmone Affumicato Con Legno Di FaggioNutri-Score CCompare
Amount

Showing values for 100 g

161 kcal
Calories
8% of a 2000 kcal day
21.4 g
Protein
53% of calories
0 g
Carbs
0% of calories
8.4 g
Fat
47% of calories
Macro split
Protein 53%Carbs 0%Fat 47%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat1.6g8% DV
Sodium1320mg57% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8032551093554 · Data last verified:

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8032551093554

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Common questions

How many calories are in Salmone Affumicato Con Legno Di Faggio?

Salmone Affumicato Con Legno Di Faggio by L'inedito has 161 kcal per 100 g.

How much protein is in Salmone Affumicato Con Legno Di Faggio?

Salmone Affumicato Con Legno Di Faggio contains 21.4 g of protein per 100 g.

Is Salmone Affumicato Con Legno Di Faggio a good source of protein?

Yes — 21.4 g of protein per 100 g, supplying 53% of its calories. That makes it an excellent protein source.

Is Salmone Affumicato Con Legno Di Faggio keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Salmone Affumicato Con Legno Di Faggio high in sodium?

Yes — 1320 mg of sodium per 100 g, about 57% of the daily value.

Why does Salmone Affumicato Con Legno Di Faggio have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1320 mg); points in favor come from protein (21.4 g). Overall that places it in band C.

How much Salmone Affumicato Con Legno Di Faggio is 100 calories?

About 62 g of Salmone Affumicato Con Legno Di Faggio equals 100 kcal.

Is Salmone Affumicato Con Legno Di Faggio high in sugar or fat?

Per 100 g it has 0 g sugar and 8.4 g fat (1.6 g saturated). Fat provides 47% of its calories, so portion size matters most here.

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