Meat · Nutrition facts

Gebackene Hänchenbrust

104 kcal per 100 g, with 21.5 g protein, 1 g carbs and 1.5 g fat. Full micronutrients and serving info below.

Serving: 100.0g
High proteinLow carbPotassium
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Gebackene HänchenbrustNutri-Score CCompare
Amount

Showing values for 100 g

104 kcal
Calories
5% of a 2000 kcal day
21.5 g
Protein
83% of calories
1 g
Carbs
4% of calories
1.5 g
Fat
13% of calories
Macro split
Protein 83%Carbs 4%Fat 13%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar1g
Saturated fat0.5g2% DV
Cholesterol83.3mg28% DV
Sodium880mg38% DV
Potassium427.2mg9% DV
Calcium4.8mg0% DV
Iron0.4mg2% DV
Vitamin C1.4mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 737486611628268 · Data last verified:

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Common questions

How many calories are in Gebackene Hänchenbrust?

Gebackene Hänchenbrust by Dulano,Lidl,Stockmeyer has 104 kcal per 100 g. One serving (100 g) is about 104 kcal.

How much protein is in Gebackene Hänchenbrust?

Gebackene Hänchenbrust contains 21.5 g of protein per 100 g — about 21.5 g per 100 g serving.

Is Gebackene Hänchenbrust a good source of protein?

Yes — 21.5 g of protein per 100 g, supplying 83% of its calories. That makes it an excellent protein source.

Is Gebackene Hänchenbrust keto-friendly?

With 1 g total carbs (about 1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Gebackene Hänchenbrust high in sodium?

Yes — 880 mg of sodium per 100 g, about 38% of the daily value.

Why does Gebackene Hänchenbrust have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (880 mg); points in favor come from protein (21.5 g). Overall that places it in band C.

How much Gebackene Hänchenbrust is 100 calories?

About 96 g of Gebackene Hänchenbrust equals 100 kcal.

Is Gebackene Hänchenbrust a good source of potassium?

It is a moderate source: 427.2 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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