Other · Nutrition facts

Hamburguesa Angus

243 kcal per 100 g, with 14 g protein, 0.2 g carbs and 20.7 g fat. Full micronutrients and serving info below.

Serving: 185 g
Good proteinLow carb
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Hamburguesa AngusNutri-Score CCompare
Amount

Showing values for 100 g

243 kcal
Calories
12% of a 2000 kcal day
14 g
Protein
23% of calories
0.2 g
Carbs
0% of calories
20.7 g
Fat
77% of calories
Macro split
Protein 23%Carbs 0%Fat 77%

Nutrition facts

per 100 g
Sugar0.5g
Saturated fat7.9g40% DV
Trans fat0.2g
Cholesterol45.2mg15% DV
Sodium275.5mg12% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7804642390023 · Data last verified:

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Common questions

How many calories are in Hamburguesa Angus?

Hamburguesa Angus by Blackbeef has 243 kcal per 100 g. One serving (185 g) is about 450 kcal.

How much protein is in Hamburguesa Angus?

Hamburguesa Angus contains 14 g of protein per 100 g — about 25.9 g per 185 g serving.

Is Hamburguesa Angus a good source of protein?

Yes — 14 g of protein per 100 g, supplying 23% of its calories. That makes it a good protein source.

Is Hamburguesa Angus keto-friendly?

With 0.2 g total carbs (about 0.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Hamburguesa Angus high in saturated fat?

It has 7.9 g of saturated fat per 100 g — 40% of the daily value, which counts as high.

Why does Hamburguesa Angus have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (7.9 g); points in favor come from protein (14 g). Overall that places it in band C.

How much Hamburguesa Angus is 100 calories?

About 41 g of Hamburguesa Angus equals 100 kcal.

Is Hamburguesa Angus high in sugar or fat?

Per 100 g it has 0.5 g sugar and 20.7 g fat (7.9 g saturated). Fat provides 77% of its calories, so portion size matters most here.

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