Grains · Nutrition facts

Gourmet Classic Granola

340 kcal per 100 g, with 9 g protein, 44 g carbs and 11 g fat. Full micronutrients and serving info below.

Serving: 0.5 cup (50 g)
Good proteinHigh fiberIron richPotassium
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Gourmet Classic GranolaNutri-Score ACompare
Amount

Showing values for 100 g

340 kcal
Calories
17% of a 2000 kcal day
9 g
Protein
12% of calories
44 g
Carbs
57% of calories
11 g
Fat
31% of calories
Macro split
Protein 12%Carbs 57%Fat 31%

Nutrition facts

per 100 g
Fiber7g25% DV
Sugar13g
Saturated fat2.5g12% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium6mg0% DV
Potassium400mg9% DV
Calcium80mg6% DV
Iron4.5mg25% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0853908000005 · Data last verified:

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Common questions

How many calories are in Gourmet Classic Granola?

Gourmet Classic Granola by The Granola King has 340 kcal per 100 g. One serving (50 g) is about 170 kcal.

How much protein is in Gourmet Classic Granola?

Gourmet Classic Granola contains 9 g of protein per 100 g — about 4.5 g per 50 g serving.

Is Gourmet Classic Granola low in sodium?

Yes — just 6 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Gourmet Classic Granola a good source of fiber?

It provides 7 g of fiber per 100 g — 25% of the daily value, making it a high-fiber food.

Why does Gourmet Classic Granola have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (13 g); points in favor come from fiber (7 g), protein (9 g). Overall that places it in band A.

How much Gourmet Classic Granola is 100 calories?

About 29 g of Gourmet Classic Granola equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Gourmet Classic Granola a good source of potassium?

It is a moderate source: 400 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Gourmet Classic Granola a good source of iron?

It is a good source: 4.5 mg per 100 g, about 25% of the daily value. A 200 g portion covers roughly 50%.

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