Vegetables · Nutrition facts

Baked Beans In A Rich Tomato Sauce

91 kcal per 100 g, with 4.9 g protein, 15 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Serving: 1 portion (100 g)
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Baked Beans In A Rich Tomato SauceNutri-Score ACompare
Amount

Showing values for 100 g

91 kcal
Calories
5% of a 2000 kcal day
4.9 g
Protein
23% of calories
15 g
Carbs
71% of calories
0.5 g
Fat
6% of calories
Macro split
Protein 23%Carbs 71%Fat 6%

Nutrition facts

per 100 g
Fiber4.6g16% DV
Sugar4.2g
Saturated fat0.1g0% DV
Sodium185mg8% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 21045622 · Data last verified:

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Common questions

How many calories are in Baked Beans In A Rich Tomato Sauce?

Baked Beans In A Rich Tomato Sauce by ASDA has 91 kcal per 100 g. One serving (100 g) is about 91 kcal.

How much protein is in Baked Beans In A Rich Tomato Sauce?

Baked Beans In A Rich Tomato Sauce contains 4.9 g of protein per 100 g — about 4.9 g per 100 g serving.

Is Baked Beans In A Rich Tomato Sauce high in carbs?

Yes — carbohydrates provide 71% of its calories (15 g per 100 g, of which 4.2 g is sugar). It also delivers 4.6 g of fiber.

Is Baked Beans In A Rich Tomato Sauce a good source of fiber?

It provides 4.6 g of fiber per 100 g — 16% of the daily value.

Why does Baked Beans In A Rich Tomato Sauce have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (4.6 g). Overall that places it in band A.

How much Baked Beans In A Rich Tomato Sauce is 100 calories?

About 110 g of Baked Beans In A Rich Tomato Sauce equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Baked Beans In A Rich Tomato Sauce high in sugar or fat?

Per 100 g it has 4.2 g sugar and 0.5 g fat (0.1 g saturated). Fat provides 6% of its calories, so portion size matters most here.

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