Vegetables · Nutrition facts

Red Lentil Fusilli

0 kcal per 100 g, with 11.8 g protein, 49.4 g carbs and 2.4 g fat. Full micronutrients and serving info below.

Serving: 85g
Good proteinLow calorie
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Red Lentil FusilliNutri-Score BCompare
Amount

Showing values for 100 g

0 kcal
Calories
0% of a 2000 kcal day
11.8 g
Protein
18% of calories
49.4 g
Carbs
74% of calories
2.4 g
Fat
8% of calories
Macro split
Protein 18%Carbs 74%Fat 8%

Nutrition facts

per 100 g
Fiber3.5g12% DV
Sugar0g
Saturated fat0.6g3% DV
Trans fat0g
Cholesterol70.6mg24% DV
Sodium729.4mg32% DV
Potassium267.1mg6% DV
Calcium41.2mg3% DV
Iron2.8mg16% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0810062520244 · Data last verified:

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0810062520244

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Common questions

How many calories are in Red Lentil Fusilli?

Red Lentil Fusilli by Hungry Root has 0 kcal per 100 g. One serving (85 g) is about 0 kcal.

How much protein is in Red Lentil Fusilli?

Red Lentil Fusilli contains 11.8 g of protein per 100 g — about 10 g per 85 g serving.

Is Red Lentil Fusilli a good source of protein?

Yes — 11.8 g of protein per 100 g, supplying 18% of its calories. That makes it a good protein source.

Is Red Lentil Fusilli high in carbs?

Yes — carbohydrates provide 74% of its calories (49.4 g per 100 g, of which 0 g is sugar). It also delivers 3.5 g of fiber.

Is Red Lentil Fusilli low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 49.4 g of carbs come from starch and fiber rather than sugar.

Is Red Lentil Fusilli high in sodium?

Yes — 729.4 mg of sodium per 100 g, about 32% of the daily value.

Is Red Lentil Fusilli a good source of fiber?

It provides 3.5 g of fiber per 100 g — 12% of the daily value.

Why does Red Lentil Fusilli have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (729.4 mg); points in favor come from fiber (3.5 g), protein (11.8 g). Overall that places it in band B.

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