Meat · Nutrition facts

Biftecks Bavette D'aloyau

114 kcal per 100 g, with 21 g protein, 0.6 g carbs and 3.1 g fat. Full micronutrients and serving info below.

High proteinLow carbIron richPotassium
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Biftecks Bavette D'aloyauNutri-Score ACompare
Amount

Showing values for 100 g

114 kcal
Calories
6% of a 2000 kcal day
21 g
Protein
73% of calories
0.6 g
Carbs
2% of calories
3.1 g
Fat
25% of calories
Macro split
Protein 73%Carbs 2%Fat 25%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat1.5g8% DV
Cholesterol78.6mg26% DV
Sodium48mg2% DV
Potassium330mg7% DV
Calcium11.4mg1% DV
Iron5.9mg33% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2128621003342 · Data last verified:

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2128621003342

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Common questions

How many calories are in Biftecks Bavette D'aloyau?

Biftecks Bavette D'aloyau by Thiriet has 114 kcal per 100 g.

How much protein is in Biftecks Bavette D'aloyau?

Biftecks Bavette D'aloyau contains 21 g of protein per 100 g.

Is Biftecks Bavette D'aloyau a good source of protein?

Yes — 21 g of protein per 100 g, supplying 73% of its calories. That makes it an excellent protein source.

Is Biftecks Bavette D'aloyau keto-friendly?

With 0.6 g total carbs (about 0.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Biftecks Bavette D'aloyau low in sodium?

Yes — just 48 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Biftecks Bavette D'aloyau have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (21 g). Overall that places it in band A.

How much Biftecks Bavette D'aloyau is 100 calories?

About 88 g of Biftecks Bavette D'aloyau equals 100 kcal.

Is Biftecks Bavette D'aloyau a good source of iron?

It is a good source: 5.9 mg per 100 g, about 33% of the daily value. A 200 g portion covers roughly 66%.

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