Meat · Nutrition facts

Aiguillettes De Poulet Mariné Thym-ciyron Crues

121 kcal per 100 g, with 21 g protein, 1.3 g carbs and 3.5 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Aiguillettes De Poulet Mariné Thym-ciyron CruesNutri-Score ACompare
Amount

Showing values for 100 g

121 kcal
Calories
6% of a 2000 kcal day
21 g
Protein
70% of calories
1.3 g
Carbs
4% of calories
3.5 g
Fat
26% of calories
Macro split
Protein 70%Carbs 4%Fat 26%

Nutrition facts

per 100 g
Sugar1.3g
Saturated fat0.8g4% DV
Sodium320mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0204130027559 · Data last verified:

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0204130027559

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Common questions

How many calories are in Aiguillettes De Poulet Mariné Thym-ciyron Crues?

Aiguillettes De Poulet Mariné Thym-ciyron Crues has 121 kcal per 100 g.

How much protein is in Aiguillettes De Poulet Mariné Thym-ciyron Crues?

Aiguillettes De Poulet Mariné Thym-ciyron Crues contains 21 g of protein per 100 g.

Is Aiguillettes De Poulet Mariné Thym-ciyron Crues a good source of protein?

Yes — 21 g of protein per 100 g, supplying 70% of its calories. That makes it an excellent protein source.

Is Aiguillettes De Poulet Mariné Thym-ciyron Crues keto-friendly?

With 1.3 g total carbs (about 1.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Aiguillettes De Poulet Mariné Thym-ciyron Crues have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (21 g). Overall that places it in band A.

How much Aiguillettes De Poulet Mariné Thym-ciyron Crues is 100 calories?

About 83 g of Aiguillettes De Poulet Mariné Thym-ciyron Crues equals 100 kcal.

Is Aiguillettes De Poulet Mariné Thym-ciyron Crues high in sugar or fat?

Per 100 g it has 1.3 g sugar and 3.5 g fat (0.8 g saturated). Fat provides 26% of its calories, so portion size matters most here.

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