Risotto

Risotto by Davert has 121 kcal per 100 g. One serving (330 g) is about 399 kcal.

Risotto contains 3 g of protein per 100 g — about 9.9 g per 330 g serving.

Yes — only 0.8 g of sugar per 100 g. Most of its 18.8 g of carbs come from starch and fiber rather than sugar.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

About 83 g of Risotto equals 100 kcal.

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Per 100 g it has 0.8 g sugar and 3.6 g fat (0.9 g saturated). Fat provides 27% of its calories, so portion size matters most here.