Other · Nutrition facts

High Protein Shake Vanilla Flavour

58 kcal per 100 g, with 10 g protein, 4 g carbs and 0.2 g fat. Full micronutrients and serving info below.

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High Protein Shake Vanilla FlavourNutri-Score ACompare
Amount

Showing values for 100 g

58 kcal
Calories
3% of a 2000 kcal day
10 g
Protein
69% of calories
4 g
Carbs
28% of calories
0.2 g
Fat
3% of calories
Macro split
Protein 69%Carbs 28%Fat 3%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar4g
Saturated fat0.1g0% DV
Sodium71mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5060751995418 · Data last verified:

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5060751995418

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Common questions

How many calories are in High Protein Shake Vanilla Flavour?

High Protein Shake Vanilla Flavour by Optimum Nutrition has 58 kcal per 100 g.

How much protein is in High Protein Shake Vanilla Flavour?

High Protein Shake Vanilla Flavour contains 10 g of protein per 100 g.

Is High Protein Shake Vanilla Flavour a good source of protein?

Yes — 10 g of protein per 100 g, supplying 69% of its calories. That makes it a good protein source.

Is High Protein Shake Vanilla Flavour keto-friendly?

With 4 g total carbs (about 4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is High Protein Shake Vanilla Flavour low in sodium?

Yes — just 71 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does High Protein Shake Vanilla Flavour have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10 g). Overall that places it in band A.

How much High Protein Shake Vanilla Flavour is 100 calories?

About 172 g of High Protein Shake Vanilla Flavour equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is High Protein Shake Vanilla Flavour high in sugar or fat?

Per 100 g it has 4 g sugar and 0.2 g fat (0.1 g saturated). Fat provides 3% of its calories, so portion size matters most here.

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