Dairy & Eggs · Nutrition facts

Fresh Made, Kefir, Amish

62 kcal per 100 g, with 3.3 g protein, 5 g carbs and 3.3 g fat. Full micronutrients and serving info below.

Low carbCalcium rich
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Fresh Made, Kefir, AmishNutri-Score BCompare
Amount

Showing values for 100 g

62 kcal
Calories
3% of a 2000 kcal day
3.3 g
Protein
21% of calories
5 g
Carbs
32% of calories
3.3 g
Fat
47% of calories
Macro split
Protein 21%Carbs 32%Fat 47%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar5g
Saturated fat2.1g11% DV
Trans fat0g
Cholesterol8mg3% DV
Sodium52mg2% DV
Calcium125mg10% DV
Iron0mg0% DV
Vitamin C0.5mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0051511030222 · Data last verified:

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0051511030222

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Common questions

How many calories are in Fresh Made, Kefir, Amish?

Fresh Made, Kefir, Amish by Fresh Made Inc. has 62 kcal per 100 g.

How much protein is in Fresh Made, Kefir, Amish?

Fresh Made, Kefir, Amish contains 3.3 g of protein per 100 g.

Is Fresh Made, Kefir, Amish keto-friendly?

With 5 g total carbs (about 5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Fresh Made, Kefir, Amish low in sodium?

Yes — just 52 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Fresh Made, Kefir, Amish have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Fresh Made, Kefir, Amish is 100 calories?

About 161 g of Fresh Made, Kefir, Amish equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Fresh Made, Kefir, Amish a good source of calcium?

It is a moderate source: 125 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Fresh Made, Kefir, Amish high in sugar or fat?

Per 100 g it has 5 g sugar and 3.3 g fat (2.1 g saturated). Fat provides 47% of its calories, so portion size matters most here.

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