Dairy & Eggs · Nutrition facts

Camembert Sel Réduit De 25%

273 kcal per 100 g, with 20 g protein, 1 g carbs and 21 g fat. Full micronutrients and serving info below.

Serving: 30 g
High proteinLow carbCalcium rich
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Camembert Sel Réduit De 25%Nutri-Score DCompare
Amount

Showing values for 100 g

273 kcal
Calories
14% of a 2000 kcal day
20 g
Protein
29% of calories
1 g
Carbs
1% of calories
21 g
Fat
70% of calories
Macro split
Protein 29%Carbs 1%Fat 70%

Nutrition facts

per 100 g
Sugar0.1g
Saturated fat14g70% DV
Sodium440mg19% DV
Calcium550mg42% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3176580104746 · Data last verified:

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3176580104746

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Common questions

How many calories are in Camembert Sel Réduit De 25%?

Camembert Sel Réduit De 25% by Cœur de Lion has 273 kcal per 100 g. One serving (30 g) is about 82 kcal.

How much protein is in Camembert Sel Réduit De 25%?

Camembert Sel Réduit De 25% contains 20 g of protein per 100 g — about 6 g per 30 g serving.

Is Camembert Sel Réduit De 25% a good source of protein?

Yes — 20 g of protein per 100 g, supplying 29% of its calories. That makes it an excellent protein source.

Is Camembert Sel Réduit De 25% keto-friendly?

With 1 g total carbs (about 1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Camembert Sel Réduit De 25% high in saturated fat?

It has 14 g of saturated fat per 100 g — 70% of the daily value, which counts as high.

Why does Camembert Sel Réduit De 25% have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (14 g), sodium (440 mg); points in favor come from protein (20 g). Overall that places it in band D.

How much Camembert Sel Réduit De 25% is 100 calories?

About 37 g of Camembert Sel Réduit De 25% equals 100 kcal.

Is Camembert Sel Réduit De 25% a good source of calcium?

It is a good source: 550 mg per 100 g, about 42% of the daily value. A 200 g portion covers roughly 84%.

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