Vegetables · Nutrition facts

Wang Ko Chee Chang (hot Pepper Paste Fermented)

by Sura

233 kcal per 100 g, with 6.7 g protein, 46.7 g carbs and 3.3 g fat. Full micronutrients and serving info below.

Serving: 1 tbsp (15 g)
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Wang Ko Chee Chang (hot Pepper Paste Fermented)Nutri-Score CCompare
Amount

Showing values for 100 g

233 kcal
Calories
12% of a 2000 kcal day
6.7 g
Protein
11% of calories
46.7 g
Carbs
77% of calories
3.3 g
Fat
12% of calories
Macro split
Protein 11%Carbs 77%Fat 12%

Nutrition facts

per 100 g
Fiber3.3g12% DV
Sugar26.7g
Saturated fat0.2g1% DV
Cholesterol0mg0% DV
Sodium2533.3mg110% DV
Potassium626.7mg13% DV
Calcium33.1mg3% DV
Iron2.7mg15% DV
Vitamin C6.8mg8% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0087703019379 · Data last verified:

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0087703019379

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Common questions

How many calories are in Wang Ko Chee Chang (hot Pepper Paste Fermented)?

Wang Ko Chee Chang (hot Pepper Paste Fermented) by Sura has 233 kcal per 100 g. One serving (15 g) is about 35 kcal.

How much protein is in Wang Ko Chee Chang (hot Pepper Paste Fermented)?

Wang Ko Chee Chang (hot Pepper Paste Fermented) contains 6.7 g of protein per 100 g — about 1 g per 15 g serving.

Is Wang Ko Chee Chang (hot Pepper Paste Fermented) high in carbs?

Yes — carbohydrates provide 77% of its calories (46.7 g per 100 g, of which 26.7 g is sugar). It also delivers 3.3 g of fiber.

Is Wang Ko Chee Chang (hot Pepper Paste Fermented) high in sugar?

Yes — 26.7 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 57% of its carbohydrates.

Is Wang Ko Chee Chang (hot Pepper Paste Fermented) high in sodium?

Yes — 2533.3 mg of sodium per 100 g, about 110% of the daily value.

Is Wang Ko Chee Chang (hot Pepper Paste Fermented) a good source of fiber?

It provides 3.3 g of fiber per 100 g — 12% of the daily value.

Why does Wang Ko Chee Chang (hot Pepper Paste Fermented) have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (26.7 g), sodium (2533.3 mg); points in favor come from fiber (3.3 g). Overall that places it in band C.

How much Wang Ko Chee Chang (hot Pepper Paste Fermented) is 100 calories?

About 43 g of Wang Ko Chee Chang (hot Pepper Paste Fermented) equals 100 kcal.

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