Salted Caramel Ice Cream

Salted Caramel Ice Cream by Applied Nutrition has 108 kcal per 100 g. One serving (90 g) is about 97 kcal.

Salted Caramel Ice Cream contains 6.8 g of protein per 100 g — about 6.1 g per 90 g serving.

It provides 7.9 g of fiber per 100 g — 28% of the daily value, making it a high-fiber food.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (7.9 g). Overall that places it in band A.

About 93 g of Salted Caramel Ice Cream equals 100 kcal.

Per 100 g it has 8 g sugar and 2.6 g fat (1.7 g saturated). Fat provides 21% of its calories, so portion size matters most here.