Dairy & Eggs · Nutrition facts

Danette Caramel Salé

60 kcal per 100 g, with 3.4 g protein, 4.9 g carbs and 2.7 g fat. Full micronutrients and serving info below.

Low carbCalcium rich
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Danette Caramel SaléNutri-Score BCompare
Amount

Showing values for 100 g

60 kcal
Calories
3% of a 2000 kcal day
3.4 g
Protein
24% of calories
4.9 g
Carbs
34% of calories
2.7 g
Fat
42% of calories
Macro split
Protein 24%Carbs 34%Fat 42%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar4.3g
Saturated fat2g10% DV
Cholesterol10.7mg4% DV
Sodium101.6mg4% DV
Potassium159.5mg3% DV
Calcium120.5mg9% DV
Iron0mg0% DV
Vitamin C0.4mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3033490003951 · Data last verified:

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3033490003951

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Common questions

How many calories are in Danette Caramel Salé?

Danette Caramel Salé by Danone has 60 kcal per 100 g.

How much protein is in Danette Caramel Salé?

Danette Caramel Salé contains 3.4 g of protein per 100 g.

Is Danette Caramel Salé keto-friendly?

With 4.9 g total carbs (about 4.9 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Danette Caramel Salé low in sodium?

Yes — just 101.6 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Danette Caramel Salé have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Danette Caramel Salé is 100 calories?

About 167 g of Danette Caramel Salé equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Danette Caramel Salé a good source of calcium?

It is a moderate source: 120.5 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Danette Caramel Salé high in sugar or fat?

Per 100 g it has 4.3 g sugar and 2.7 g fat (2 g saturated). Fat provides 42% of its calories, so portion size matters most here.

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