Other · Nutrition facts

Bœuf Mariné À L’échalotte

104 kcal per 100 g, with 19 g protein, 2.1 g carbs and 2 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Bœuf Mariné À L’échalotteNutri-Score CCompare
Amount

Showing values for 100 g

104 kcal
Calories
5% of a 2000 kcal day
19 g
Protein
74% of calories
2.1 g
Carbs
8% of calories
2 g
Fat
18% of calories
Macro split
Protein 74%Carbs 8%Fat 18%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar1.1g
Saturated fat0.8g4% DV
Sodium6400mg278% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0210735038180 · Data last verified:

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0210735038180

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Common questions

How many calories are in Bœuf Mariné À L’échalotte?

Bœuf Mariné À L’échalotte has 104 kcal per 100 g.

How much protein is in Bœuf Mariné À L’échalotte?

Bœuf Mariné À L’échalotte contains 19 g of protein per 100 g.

Is Bœuf Mariné À L’échalotte a good source of protein?

Yes — 19 g of protein per 100 g, supplying 74% of its calories. That makes it a good protein source.

Is Bœuf Mariné À L’échalotte keto-friendly?

With 2.1 g total carbs (about 1.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Bœuf Mariné À L’échalotte high in sodium?

Yes — 6400 mg of sodium per 100 g, about 278% of the daily value.

Why does Bœuf Mariné À L’échalotte have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (6400 mg); points in favor come from protein (19 g). Overall that places it in band C.

How much Bœuf Mariné À L’échalotte is 100 calories?

About 96 g of Bœuf Mariné À L’échalotte equals 100 kcal.

Is Bœuf Mariné À L’échalotte high in sugar or fat?

Per 100 g it has 1.1 g sugar and 2 g fat (0.8 g saturated). Fat provides 18% of its calories, so portion size matters most here.

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