Dairy & Eggs · Nutrition facts

Mozzarella Di Bufala Aop 23 %

256 kcal per 100 g, with 14 g protein, 0.6 g carbs and 22 g fat. Full micronutrients and serving info below.

Serving: 1 cheese (125 g)
Good proteinLow carb
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Mozzarella Di Bufala Aop 23 %Nutri-Score CCompare
Amount

Showing values for 100 g

256 kcal
Calories
13% of a 2000 kcal day
14 g
Protein
22% of calories
0.6 g
Carbs
1% of calories
22 g
Fat
77% of calories
Macro split
Protein 22%Carbs 1%Fat 77%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.6g
Saturated fat16g80% DV
Sodium153mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5420024119710 · Data last verified:

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5420024119710

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Common questions

How many calories are in Mozzarella Di Bufala Aop 23 %?

Mozzarella Di Bufala Aop 23 % by Michelangelo has 256 kcal per 100 g. One serving (125 g) is about 320 kcal.

How much protein is in Mozzarella Di Bufala Aop 23 %?

Mozzarella Di Bufala Aop 23 % contains 14 g of protein per 100 g — about 17.5 g per 125 g serving.

Is Mozzarella Di Bufala Aop 23 % a good source of protein?

Yes — 14 g of protein per 100 g, supplying 22% of its calories. That makes it a good protein source.

Is Mozzarella Di Bufala Aop 23 % keto-friendly?

With 0.6 g total carbs (about 0.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Mozzarella Di Bufala Aop 23 % high in saturated fat?

It has 16 g of saturated fat per 100 g — 80% of the daily value, which counts as high.

Why does Mozzarella Di Bufala Aop 23 % have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (16 g); points in favor come from protein (14 g). Overall that places it in band C.

How much Mozzarella Di Bufala Aop 23 % is 100 calories?

About 39 g of Mozzarella Di Bufala Aop 23 % equals 100 kcal.

Is Mozzarella Di Bufala Aop 23 % high in sugar or fat?

Per 100 g it has 0.6 g sugar and 22 g fat (16 g saturated). Fat provides 77% of its calories, so portion size matters most here.

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