Sweets · Nutrition facts

Carrot Cake Marmalade

1152 kcal per 100 g, with 0.5 g protein, 71.9 g carbs and 0.1 g fat. Full micronutrients and serving info below.

Serving: 20g
Calorie denseVitamin C
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Carrot Cake MarmaladeNutri-Score ECompare
Amount

Showing values for 100 g

1152 kcal
Calories
58% of a 2000 kcal day
0.5 g
Protein
1% of calories
71.9 g
Carbs
99% of calories
0.1 g
Fat
0% of calories
Macro split
Protein 1%Carbs 99%Fat 0%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar66.2g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium1480mg64% DV
Potassium178mg4% DV
Calcium62.3mg5% DV
Iron0.5mg3% DV
Vitamin C44mg49% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5218050006995 · Data last verified:

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5218050006995

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Common questions

How many calories are in Carrot Cake Marmalade?

Carrot Cake Marmalade by Gran Grans Foods has 1152 kcal per 100 g. One serving (20 g) is about 230 kcal.

How much protein is in Carrot Cake Marmalade?

Carrot Cake Marmalade contains 0.5 g of protein per 100 g — about 0.1 g per 20 g serving.

Is Carrot Cake Marmalade high in carbs?

Yes — carbohydrates provide 99% of its calories (71.9 g per 100 g, of which 66.2 g is sugar). It also delivers 2.5 g of fiber.

Is Carrot Cake Marmalade high in sugar?

Yes — 66.2 g of sugar per 100 g, roughly 17 teaspoons. Sugar makes up 92% of its carbohydrates.

Is Carrot Cake Marmalade high in sodium?

Yes — 1480 mg of sodium per 100 g, about 64% of the daily value.

Why does Carrot Cake Marmalade have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (1152 kcal), sugar (66.2 g), sodium (1480 mg). Overall that places it in band E.

How much Carrot Cake Marmalade is 100 calories?

About 9 g of Carrot Cake Marmalade equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Carrot Cake Marmalade high in calories?

Yes — 1152 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 576 kcal.

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