Meat · Nutrition facts

Steak And Gravy Pies

258 kcal per 100 g, with 10.5 g protein, 26.2 g carbs and 12.2 g fat. Full micronutrients and serving info below.

Serving: 1 pie (130 g)
Good protein
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Steak And Gravy PiesNutri-Score CCompare
Amount

Showing values for 100 g

258 kcal
Calories
13% of a 2000 kcal day
10.5 g
Protein
16% of calories
26.2 g
Carbs
41% of calories
12.2 g
Fat
43% of calories
Macro split
Protein 16%Carbs 41%Fat 43%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar1.4g
Saturated fat5.2g26% DV
Sodium414.6mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4088600012063 · Data last verified:

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4088600012063

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Common questions

How many calories are in Steak And Gravy Pies?

Steak And Gravy Pies by Frasers has 258 kcal per 100 g. One serving (130 g) is about 335 kcal.

How much protein is in Steak And Gravy Pies?

Steak And Gravy Pies contains 10.5 g of protein per 100 g — about 13.6 g per 130 g serving.

Is Steak And Gravy Pies a good source of protein?

Yes — 10.5 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Steak And Gravy Pies low in sugar?

Yes — only 1.4 g of sugar per 100 g. Most of its 26.2 g of carbs come from starch and fiber rather than sugar.

Is Steak And Gravy Pies high in saturated fat?

It has 5.2 g of saturated fat per 100 g — 26% of the daily value, which counts as high.

Why does Steak And Gravy Pies have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.2 g), sodium (414.6 mg); points in favor come from protein (10.5 g). Overall that places it in band C.

How much Steak And Gravy Pies is 100 calories?

About 39 g of Steak And Gravy Pies equals 100 kcal.

Is Steak And Gravy Pies high in sugar or fat?

Per 100 g it has 1.4 g sugar and 12.2 g fat (5.2 g saturated). Fat provides 43% of its calories, so portion size matters most here.

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