Grains · Nutrition facts

Self-raising Flour

341 kcal per 100 g, with 9.2 g protein, 70.6 g carbs and 1.4 g fat. Full micronutrients and serving info below.

Serving: 1 serving (100 g)
Good protein
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Self-raising FlourNutri-Score ACompare
Amount

Showing values for 100 g

341 kcal
Calories
17% of a 2000 kcal day
9.2 g
Protein
11% of calories
70.6 g
Carbs
85% of calories
1.4 g
Fat
4% of calories
Macro split
Protein 11%Carbs 85%Fat 4%

Nutrition facts

per 100 g
Fiber3.1g11% DV
Sugar1.3g
Saturated fat0.2g1% DV
Sodium0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5060033580127 · Data last verified:

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5060033580127

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Common questions

How many calories are in Self-raising Flour?

Self-raising Flour by Wessex Mill has 341 kcal per 100 g. One serving (100 g) is about 341 kcal.

How much protein is in Self-raising Flour?

Self-raising Flour contains 9.2 g of protein per 100 g — about 9.2 g per 100 g serving.

Is Self-raising Flour high in carbs?

Yes — carbohydrates provide 85% of its calories (70.6 g per 100 g, of which 1.3 g is sugar). It also delivers 3.1 g of fiber.

Is Self-raising Flour low in sugar?

Yes — only 1.3 g of sugar per 100 g. Most of its 70.6 g of carbs come from starch and fiber rather than sugar.

Is Self-raising Flour low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Self-raising Flour a good source of fiber?

It provides 3.1 g of fiber per 100 g — 11% of the daily value.

Why does Self-raising Flour have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (3.1 g), protein (9.2 g). Overall that places it in band A.

How much Self-raising Flour is 100 calories?

About 29 g of Self-raising Flour equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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