Other · Nutrition facts

Riz Cuisiné Aux Champignons De Paris

164 kcal per 100 g, with 3.4 g protein, 32 g carbs and 2.3 g fat. Full micronutrients and serving info below.

Serving: 125 g
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Riz Cuisiné Aux Champignons De ParisNutri-Score BCompare
Amount

Showing values for 100 g

164 kcal
Calories
8% of a 2000 kcal day
3.4 g
Protein
8% of calories
32 g
Carbs
79% of calories
2.3 g
Fat
13% of calories
Macro split
Protein 8%Carbs 79%Fat 13%

Nutrition facts

per 100 g
Fiber1.4g5% DV
Sugar0.5g
Saturated fat0.3g2% DV
Sodium304mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5010034516205 · Data last verified:

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5010034516205

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Common questions

How many calories are in Riz Cuisiné Aux Champignons De Paris?

Riz Cuisiné Aux Champignons De Paris by Uncle Ben's has 164 kcal per 100 g. One serving (125 g) is about 205 kcal.

How much protein is in Riz Cuisiné Aux Champignons De Paris?

Riz Cuisiné Aux Champignons De Paris contains 3.4 g of protein per 100 g — about 4.2 g per 125 g serving.

Is Riz Cuisiné Aux Champignons De Paris high in carbs?

Yes — carbohydrates provide 79% of its calories (32 g per 100 g, of which 0.5 g is sugar). It also delivers 1.4 g of fiber.

Is Riz Cuisiné Aux Champignons De Paris low in sugar?

Yes — only 0.5 g of sugar per 100 g. Most of its 32 g of carbs come from starch and fiber rather than sugar.

Why does Riz Cuisiné Aux Champignons De Paris have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Riz Cuisiné Aux Champignons De Paris is 100 calories?

About 61 g of Riz Cuisiné Aux Champignons De Paris equals 100 kcal.

Is Riz Cuisiné Aux Champignons De Paris high in sugar or fat?

Per 100 g it has 0.5 g sugar and 2.3 g fat (0.3 g saturated). Fat provides 13% of its calories, so portion size matters most here.

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