Vegetables · Nutrition facts

Low Sodium Organic Vegetable Broth

17 kcal per 100 g, with 0.3 g protein, 2.7 g carbs and 0.1 g fat. Full micronutrients and serving info below.

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Low Sodium Organic Vegetable BrothNutri-Score ACompare
Amount

Showing values for 100 g

17 kcal
Calories
1% of a 2000 kcal day
0.3 g
Protein
9% of calories
2.7 g
Carbs
84% of calories
0.1 g
Fat
7% of calories
Macro split
Protein 9%Carbs 84%Fat 7%

Nutrition facts

per 100 g
Fiber1.1g4% DV
Sugar2g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium37.1mg2% DV
Potassium118.6mg3% DV
Calcium15.3mg1% DV
Iron0.1mg1% DV
Vitamin C0.9mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0052603054379 · Data last verified:

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0052603054379

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Common questions

How many calories are in Low Sodium Organic Vegetable Broth?

Low Sodium Organic Vegetable Broth by Pacific Foods has 17 kcal per 100 g.

How much protein is in Low Sodium Organic Vegetable Broth?

Low Sodium Organic Vegetable Broth contains 0.3 g of protein per 100 g.

Why does Low Sodium Organic Vegetable Broth have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

Is Low Sodium Organic Vegetable Broth high in calories?

No — only 17 kcal per 100 g; even a 300 g portion stays around 51 kcal.

Is Low Sodium Organic Vegetable Broth high in sugar or fat?

Per 100 g it has 2 g sugar and 0.1 g fat (0 g saturated). Fat provides 7% of its calories, so portion size matters most here.

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