Snacks · Nutrition facts

Bunny Fruit Flavored Snacks

316 kcal per 100 g, with 0 g protein, 84.2 g carbs and 0 g fat. Full micronutrients and serving info below.

Serving: 19g
Vitamin CCalcium rich
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Bunny Fruit Flavored SnacksNutri-Score DCompare
Amount

Showing values for 100 g

316 kcal
Calories
16% of a 2000 kcal day
0 g
Protein
0% of calories
84.2 g
Carbs
100% of calories
0 g
Fat
0% of calories
Macro split
Protein 0%Carbs 100%Fat 0%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar52.6g
Saturated fat0g0% DV
Sodium210.5mg9% DV
Calcium194.7mg15% DV
Vitamin C194.7mg216% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0013562127726 · Data last verified:

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Barcode

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0013562127726

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Common questions

How many calories are in Bunny Fruit Flavored Snacks?

Bunny Fruit Flavored Snacks by Annie's has 316 kcal per 100 g. One serving (19 g) is about 60 kcal.

How much protein is in Bunny Fruit Flavored Snacks?

Bunny Fruit Flavored Snacks contains 0 g of protein per 100 g — about 0 g per 19 g serving.

Is Bunny Fruit Flavored Snacks high in carbs?

Yes — carbohydrates provide 100% of its calories (84.2 g per 100 g, of which 52.6 g is sugar).

Is Bunny Fruit Flavored Snacks high in sugar?

Yes — 52.6 g of sugar per 100 g, roughly 13 teaspoons. Sugar makes up 62% of its carbohydrates.

Why does Bunny Fruit Flavored Snacks have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (52.6 g). Overall that places it in band D.

How much Bunny Fruit Flavored Snacks is 100 calories?

About 32 g of Bunny Fruit Flavored Snacks equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Bunny Fruit Flavored Snacks a good source of calcium?

It is a moderate source: 194.7 mg per 100 g, about 15% of the daily value. A 200 g portion covers roughly 30%.

Is Bunny Fruit Flavored Snacks a good source of vitamin C?

It is a good source: 194.7 mg per 100 g, about 216% of the daily value. A 200 g portion covers roughly 432%.

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