Meat · Nutrition facts

Terrine De Volaille Tomate Et Olive Noire

158 kcal per 100 g, with 24 g protein, 0.5 g carbs and 6.5 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Terrine De Volaille Tomate Et Olive NoireNutri-Score CCompare
Amount

Showing values for 100 g

158 kcal
Calories
8% of a 2000 kcal day
24 g
Protein
61% of calories
0.5 g
Carbs
1% of calories
6.5 g
Fat
38% of calories
Macro split
Protein 61%Carbs 1%Fat 38%

Nutrition facts

per 100 g
Sugar0.5g
Saturated fat1.5g8% DV
Sodium640mg28% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3306111017409 · Data last verified:

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3306111017409

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Common questions

How many calories are in Terrine De Volaille Tomate Et Olive Noire?

Terrine De Volaille Tomate Et Olive Noire has 158 kcal per 100 g.

How much protein is in Terrine De Volaille Tomate Et Olive Noire?

Terrine De Volaille Tomate Et Olive Noire contains 24 g of protein per 100 g.

Is Terrine De Volaille Tomate Et Olive Noire a good source of protein?

Yes — 24 g of protein per 100 g, supplying 61% of its calories. That makes it an excellent protein source.

Is Terrine De Volaille Tomate Et Olive Noire keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Terrine De Volaille Tomate Et Olive Noire high in sodium?

Yes — 640 mg of sodium per 100 g, about 28% of the daily value.

Why does Terrine De Volaille Tomate Et Olive Noire have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (640 mg); points in favor come from protein (24 g). Overall that places it in band C.

How much Terrine De Volaille Tomate Et Olive Noire is 100 calories?

About 63 g of Terrine De Volaille Tomate Et Olive Noire equals 100 kcal.

Is Terrine De Volaille Tomate Et Olive Noire high in sugar or fat?

Per 100 g it has 0.5 g sugar and 6.5 g fat (1.5 g saturated). Fat provides 38% of its calories, so portion size matters most here.

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