Sweets · Nutrition facts

Salted Caramel Cookie

336 kcal per 100 g, with 20 g protein, 50 g carbs and 9.4 g fat. Full micronutrients and serving info below.

Serving: 1 portion (50 g)
High proteinHigh fiber
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Salted Caramel CookieNutri-Score ACompare
Amount

Showing values for 100 g

336 kcal
Calories
17% of a 2000 kcal day
20 g
Protein
22% of calories
50 g
Carbs
55% of calories
9.4 g
Fat
23% of calories
Macro split
Protein 22%Carbs 55%Fat 23%

Nutrition facts

per 100 g
Fiber6g21% DV
Sugar2g
Saturated fat2.2g11% DV
Sodium236mg10% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5060201625803 · Data last verified:

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5060201625803

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Common questions

How many calories are in Salted Caramel Cookie?

Salted Caramel Cookie by Fuel has 336 kcal per 100 g. One serving (50 g) is about 168 kcal.

How much protein is in Salted Caramel Cookie?

Salted Caramel Cookie contains 20 g of protein per 100 g — about 10 g per 50 g serving.

Is Salted Caramel Cookie a good source of protein?

Yes — 20 g of protein per 100 g, supplying 22% of its calories. That makes it an excellent protein source.

Is Salted Caramel Cookie low in sugar?

Yes — only 2 g of sugar per 100 g. Most of its 50 g of carbs come from starch and fiber rather than sugar.

Is Salted Caramel Cookie a good source of fiber?

It provides 6 g of fiber per 100 g — 21% of the daily value, making it a high-fiber food.

Why does Salted Caramel Cookie have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (6 g), protein (20 g). Overall that places it in band A.

How much Salted Caramel Cookie is 100 calories?

About 30 g of Salted Caramel Cookie equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Salted Caramel Cookie high in sugar or fat?

Per 100 g it has 2 g sugar and 9.4 g fat (2.2 g saturated). Fat provides 23% of its calories, so portion size matters most here.

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